Jaipur Artisanal Pickle

Ker ka Achar

₹200

Status: In Stock

Spiciness:🌶️🌶️

The wild desert caper (Ker) pickled the old Marwari way — tangy, pungent and utterly addictive. A true Rajasthani summer delicacy with roots in Bikaner.

Ingredients: Local handpicked ingredients, cold-pressed mustard oil, fenugreek, fennel, mustard seeds, turmeric, salt, asafoetida.

Care: Store in a dry place. Keep jar tightly sealed and submerged in oil.

Quantity:

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